Comforting Bisquick Chicken and Dumplings: A Home-style Recipe Perfect for Cozy Nights

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Are you tired of the same old chicken dishes for dinner? Do you want a comforting recipe that is both delicious and easy to make? Look no further than Bisquick Chicken and Dumplings - a home-style dish that is perfect for cozy nights in.

This recipe has been a favorite among families for generations, providing a warm and hearty meal that everyone can enjoy. With only a few simple ingredients, you can create a delicious meal in under an hour.

Did you know that chicken and dumplings date back to the Middle Ages and were a favored dish among Royalty? Nowadays, it's considered a classic comfort food that many people crave on cold nights.

The key ingredient in this recipe is Bisquick, which adds a thickness and richness to the dish. Don't worry if you don't have any at home; you can easily make it from scratch using flour, baking powder, salt, and vegetable shortening.

The dumplings are light, fluffy, and full of flavor, and the tender chicken adds protein to the dish. It's a perfect combination that satisfies your hunger and warms your soul.

If you're looking for an easy, family-friendly meal that will please everyone, Bisquick Chicken and Dumplings are definitely worth trying. So grab your ingredients and let's get to cooking!

Here's what you'll need:

  • 1 pound of boneless skinless chicken breasts
  • 2 tablespoons of butter or margarine
  • 1/2 cup of chopped onions
  • 2 cans of cream of chicken soup
  • 2 cups of low sodium chicken broth
  • 1/4 teaspoon of black pepper
  • 2 1/3 cups of Original Bisquick mix
  • 2/3 cup of milk

Step One: Preheat your oven to 350°F (175°C). Cut the chicken into 1-inch pieces and set aside.

Step Two: In a Dutch oven, melt the butter over medium-high heat. Add the onions and sauté until they are tender, about 5 minutes.

Step Three: Add the chicken to the pot and cook until it's no longer pink. Stir in the cream of chicken soup, chicken broth, and black pepper. Reduce the heat to low and let the mixture simmer for about 5-10 minutes until it's heated completely.

Step Four: In a separate bowl, mix the Bisquick and milk together with a fork. Once the dough forms, drop spoonfuls of it onto the chicken mixture until the dumplings are dispersed evenly throughout.

Step Five: Cover and cook on low heat for another 10-20 minutes until the dumplings are cooked through. Give the dish a quick stir before serving, and enjoy!

Bisquick Chicken and Dumplings are the ultimate comfort food for cozy nights in. So why not give it a try tonight? Your stomach (and taste buds) will thank you!


Comforting Bisquick Chicken and Dumplings: A Home-style Recipe Perfect for Cozy Nights

Nothing beats a warm bowl of chicken and dumplings on a chilly night. This comforting dish is a staple in many households, and there are countless ways to make it. But if you're looking for a simple, home-style recipe that's quick and easy to prepare, try this Bisquick version.

Ingredients:

  • 1 lb boneless, skinless chicken breasts, cut into bite-size pieces
  • 1 can condensed cream of chicken soup (10.5 oz)
  • 2 cups water
  • 1 cup milk
  • 2 cups Bisquick mix
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 tbsp chopped fresh parsley (optional)

Instructions:

  1. In a large saucepan or Dutch oven, combine the chicken, cream of chicken soup, water, milk, garlic powder, Italian seasoning, salt, and pepper. Stir well to combine.
  2. Cover and bring the mixture to a boil over medium-high heat. Reduce the heat to low and let simmer for about 10 minutes, until the chicken is cooked through and no longer pink.
  3. In a mixing bowl, prepare the Bisquick mix according to package directions. Add the chopped parsley (if using) and stir until combined.
  4. Drop spoonfuls of the Bisquick mixture on top of the chicken mixture in the pot, allowing space between the dumplings. Cover the pot and let cook for about 10 minutes, until the dumplings are cooked through and no longer doughy.
  5. Serve hot, garnished with additional fresh parsley if desired.

Nutrition:

Serves: 6 | Serving size: 1 cup

  • Calories: 308
  • Total Fat: 11g
  • Saturated Fat: 3g
  • Cholesterol: 61mg
  • Sodium: 1127mg
  • Total Carbohydrates: 28g
  • Dietary Fiber: 0g
  • Sugar: 3g
  • Protein: 23g

This simple version of chicken and dumplings is perfect for those cozy nights at home when you need something warm and comforting. It's easy to make and requires only a handful of ingredients that you likely already have on hand. Whether you enjoy it alone or with loved ones, it's sure to please.


Thank you for taking the time to read our recipe for Comforting Bisquick Chicken and Dumplings. We hope that it brings you warmth and comfort during those chilly nights. This home-style dish is perfect for sharing with loved ones over a cozy meal, and we're sure it'll become a favorite in your household too. If you have any comments or questions, please feel free to leave them below. Happy cooking!

Thank you for taking the time to read our recipe for Comforting Bisquick Chicken and Dumplings. We hope that it brings you warmth and comfort during those chilly nights. This home-style dish is perfect for sharing with loved ones over a cozy meal, and we're sure it'll become a favorite in your household too. If you have any comments or questions, please feel free to leave them below. Happy cooking!


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Frequently Asked Questions

What is Comforting Bisquick Chicken and Dumplings?

Comforting Bisquick Chicken and Dumplings is a homestyle recipe that combines tender chunks of chicken with fluffy dumplings in a rich, savory broth. It's perfect for cozy nights at home or whenever you need a little comfort food.

What ingredients do I need to make Comforting Bisquick Chicken and Dumplings?

To make Comforting Bisquick Chicken and Dumplings, you'll need chicken, Bisquick mix, milk, chicken broth, butter, onion, garlic, salt, pepper, and parsley.

How do I make Comforting Bisquick Chicken and Dumplings?

To make Comforting Bisquick Chicken and Dumplings, first cook the chicken in a large pot until it's no longer pink. Remove the chicken from the pot and sauté the onion and garlic in butter until they're soft. Add the chicken broth, milk, salt, and pepper to the pot and bring the mixture to a boil. Then, mix the Bisquick and milk together and drop spoonfuls of the dough into the boiling liquid. Reduce the heat and let the mixture simmer for about 10-15 minutes, or until the dumplings are fully cooked. Finally, add the cooked chicken back to the pot and sprinkle with parsley before serving.