Fuel your day with belly-warming, wholesome Steel Cut Oat Recipes!
Fuel your day with belly-warming, wholesome Steel Cut Oat Recipes!
Do you tend to skip breakfast because you don't have time? Have you been missing out on the benefits of eating oats? If so, you've come to the right place! Steel cut oats are the nutrient-packed, slow-releasing complex carbohydrate that will keep you full and focused for the whole day.
'I don't always eat breakfast, but when I do, I prefer something hearty like steel-cut oats.' Does this line sound familiar? Okay, it's a joke, but it does show the importance of starting a day with a substantial meal. And that's exactly why you shouldn't miss out on these delicious steel cut oats recipes.
55% of Americans say they're too busy to eat breakfast. That may be why 83% of people who skip their morning meal suffer from hunger and lose their focus by the time it's lunchtime. Eating Steele Cut Oats not just provides us sustainable energy for hours between meals, but it's also packed with vitamins and nutrients.
Are you looking for healthy yet incredibly tasty breakfast options that fuel your day? Eating steel cut oats is the answer you've been searching for. When you need wholesome, nutritious food to keep you going, look no further than these five mouth-watering steel cut oat recipes.
From upgrading your old-school overnight oats to new spice-infused variants, we've got you covered with sweet and savory versions. They are gluten-free, high-fibrous with protein and probiotics that your digestive system loves!
So, what are you waiting for? Enjoy healthy, gut-friendly breakfasts and seize the day with superpowers fueled by steel-cut oats!
Fuel your day with belly-warming, wholesome Steel Cut Oat Recipes!
Steel cut oats are a heart-healthy and delicious breakfast option that can keep you feeling full and energized throughout the day. They are made by cutting whole oat groats into small pieces, which cook up into a slightly chewy and warming porridge. Below are three tasty recipes that incorporate steel cut oats for a super satisfying start to your morning.
1. Sweet Potato Spice Oatmeal
- 1 cup steel cut oats
- 2 cups water
- 1 cup almond milk
- ¼ teaspoon sea salt
- 1 medium sweet potato, peeled and chopped
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 2 tablespoons maple syrup
- Optional toppings: chopped nuts, sliced bananas or blackberries
- In a large pot, bring the oats, water, almond milk and sea salt to a boil.
- Add in the chopped sweet potato, cinnamon, and nutmeg.
- Reduce heat to low and let simmer for about 25 minutes until the sweet potato and oats have softened and the porridge has thickened.
- Stir in maple syrup and serve hot with desired toppings.
Nutrition: 276 calories, 8g fat, 47g carbs, 7g fiber, 6g protein
2. Banana Cinnamon Overnight Steel Cut Oats
- 1 cup steel cut oats
- 4 cups water
- ¼ teaspoon sea salt
- 1 banana, mashed
- 2 teaspoons cinnamon
- Optional toppings: sliced banana, walnuts
- Combine all ingredients in a slow cooker or covered pot, and set to low or turn off heat after boiled properly.
- Cover and let cook on low heat overnight (6-8 hours).
- In the morning, stir and add desired toppings.
Nutrition: 196 calories, 3g fat, 39g carbs, 5g fiber, 5g protein
3. Savory Mediterranean Oatmeal
- 1 cup steel cut oats
- 2 cups water
- 1 cup vegetable broth
- ¼ teaspoon sea salt
- 1 tablespoon olive oil
- 1 clove garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon fresh thyme, chopped
- ½ cup crumbled feta cheese
- 2 cups spinach or arugula
- 1 roasted red pepper, thinly sliced
- Optional toppings: sliced tomatoes, chopped parsley
- In a large pot or dutch oven, sauté garlic, oregano and thyme in olive oil for 1 - 2 minutes.
- Add in the steel cut oats and pour in water, vegetable broth and salt in high flame for 2 minutes until coming up boils.
- Turn down to a simmer and let cook for 30-40 minutes or until porridge is thick and fully cooked.
- Mix in feta cheese, greens and roasted red pepper into oats, serve in cereal bowl, and top with additional toppings if desired.
Nutrition: 319 calories, 13g fat, 35g carbs, 6g fiber, 14g protein
With these delicious, belly-warming steel cut oat recipes, you'll be ready to tackle anything the day throws your way. Give yourself a boost with wholesome, satisfying oats that will keep you energized all day long. Add in your favorite toppings and experiment with new flavors to expand your options even further. Whether you prefer sweet or savory, spice-filled or simple, there is a steel cut oat dish for every palate.
So what are you waiting for? Start exploring the many delicious ways you can fuel your day with steel cut oats today! And if you're looking for even more tips and tricks on how to live a healthy, balanced life, be sure to head over to our blog for even more great content.
Thank you for visiting us at Fuel Your Day with Belly-Warming, Wholesome Steel Cut Oat Recipes! We hope we've inspired you to try out some of these delicious options at home. Remember, healthy eating doesn't have to be boring – with just a few simple ingredients, you can create a meal that will keep you nourished and satisfied all day long.
FAQPage in Microdata about Fuel your day with belly-warming, wholesome Steel Cut Oat Recipes!
Frequently Asked Questions about Steel Cut Oats Recipes
What are Steel Cut Oats?
Steel cut oats are whole oat groats that have been chopped into pieces with a steel blade. They are less processed than rolled or instant oats, and have a chewy texture and nutty flavor.
Why should I choose Steel Cut Oats over other types of oats?
Steel cut oats are a great choice for those looking for a more wholesome breakfast option. They are less processed than rolled or instant oats, and have a lower glycemic index, meaning they won't cause a spike in blood sugar levels. They are also higher in fiber and protein, which can help you feel fuller for longer.
What are some delicious Steel Cut Oat Recipes?
There are many delicious Steel Cut Oat Recipes to choose from! Some popular options include Apple Cinnamon Steel Cut Oats, Blueberry Steel Cut Oats, and Savory Steel Cut Oats with Egg and Avocado. Check out our website for more recipe ideas!
How do I cook Steel Cut Oats?
To cook Steel Cut Oats, bring 3 cups of water to a boil in a pot. Add 1 cup of Steel Cut Oats, reduce heat to low, and simmer for 20-30 minutes, stirring occasionally. The oats should be tender but still have a chewy texture. Serve with your favorite toppings!