Indulge in an Island Paradise with these Irresistible and Mouthwatering Hawaiian Roll Slider Recipes

Looking for an escape from reality? How about indulging in some mouthwatering Hawaiian-themed sliders while imagining yourself on a tropical island paradise? No need to look any further as we bring to you recipes for the most irresistible and flavorful sliders that will transport you straight to Hawaii!

First up, we have the classic Hawaiian roll slider filled with juicy ham and Swiss cheese. Did you know that Hawaiian rolls were introduced to the US in the 1950s and have since become a popular menu item across the country? With this recipe, you can recreate the deliciousness in the comfort of your own home.

Next on our list is a sweet and savory teriyaki chicken slider that is sure to satisfy all taste buds. Statistics show that teriyaki sauce is the third most popular Asian sauce in America. So why not take it up a notch by adding it to a slider with tender chicken and crispy lettuce?

For those who prefer something light yet bursting with flavor, we've got the perfect shrimp slider recipe. Did you know that Hawaiians consume an average of 25 pounds of shrimp per person per year? Bring a a little bit of Hawaii into your life with this slider topped with flavorful aioli and crunchy slaw.

Last but not least, for the veggie sliders lovers, try our grilled pineapple sliders with avocado and tomato. Did you know that Hawaii is one of the largest producers of pineapples? Immerse yourself in the tropical flavors and try this slider that combines sweet pineapple with creamy avocado for a taste of paradise.

The best part about these sliders? They are perfect for any occasion – whether it be a picnic in the park or a backyard get together. Invite your friends and family to indulge in these mouthwatering Hawaiian roll sliders and witness their taste buds ignite in pure satisfaction. Don't wait any longer, give these recipes a try and savor the flavors of Hawaii in the comfort of your home.

Indulge in an Island Paradise with these Irresistible and Mouthwatering Hawaiian Roll Slider Recipes

1. Spicy Teriyaki Chicken Sliders

• 12 Hawaiian Rolls
• 1 pound of chicken breast, cut into small thin pieces
• 1/4 cup of teriyaki sauce
• 1 tablespoon Sriracha sauce (adjust according to your desired spiciness)
• 1/4 cup of mayonnaise
• 3 garlic cloves, minced
• 1/2 red onion, sliced
• 8-ounce can of crushed pineapple, drained
• 8 oz. pepper jack cheese, sliced

1. Preheat your oven to 350°F.
2. Mix the teriyaki sauce, Sriracha sauce, mayonnaise, and minced garlic until well combined.
3. Season the chicken breast with salt and pepper, then toss in the sauce mixture until fully coated.
4. Arrange the sliced onion on the bottom of a large baking dish
5. Add the marinated chicken, followed by the crushed pineapple, then top it off with sliced pepper jack cheese.
6. Cover the dish with foil and bake for 20-25 minutes or until the chicken is cooked and cheese is melted.
7. Slice the Hawaiian rolls in half, then add a generous amount of the chicken mixture on each roll.

• Calories: 387
• Fat: 19g
• Protein: 29g
• Carbohydrates: 28g

2. Hawaiian ham and Swiss sliders

• 12 Hawaiian Rolls
• 1 pound deli sliced black forest ham
• 8 oz. of Swiss cheese, sliced
• 1/2 cup butter
• 1/4 cup honey
• 3 tablespoons Dijon mustard
• 1 tablespoon poppy seeds
• 1 tablespoon dried minced onion
• 1/2 teaspoon Worcestershire sauce

1. Preheat your oven to 350°F.
2. Combine the melted butter, honey, Dijon mustard, poppy seeds, dried minced onion, and Worcestershire sauce in a mixing bowl.
3. Place the bottom halves of the Hawaiian rolls in a baking dish, then layer the ham, Swiss cheese on top.
4. Drizzle the honey butter mixture over the sliders.
5. Cover with foil or parchment paper and bake for 10-15 minutes or until the cheese is melted.
6. Slice the rolls apart before serving.

• Calories: 500
• Fat: 29g
• Protein: 29g
• Carbohydrates: 36g

3. Grilled Pineapple and Pork Sliders

• 12 Hawaiian Rolls
• 1 lb of ground pork
• 6 slices of fresh pineapple, cored and sliced
• 2 tablespoons brown sugar
• 2 teaspoons smoked paprika
• 1 teaspoon garlic powder
• 1/84 teaspoon cayenne pepper (optional)
• ½ teaspoon salt
• 1 cup teriyaki sauce

1. Preheat grill or grill pan to medium heat.
2. Trim and core the pineapple, then brush with the teriyaki sauce.
3. In a large bowl, mix together the ground pork, brown sugar, paprika, garlic powder, cayenne pepper, and salt.
4. Form the pork mixture into equal-sized slider patties.
5. Grill the pineapple for 4-5 minutes until beautifully caramelized as well as grilling the pork patties for around 5 to 6 minutes each side until golden brown and cooked through.
6. Slice the Hawaiian rolls and assemble the sliders with the grilled pineapple and pork patties.

• Calories: 374
• Fat: 12 g
• Protein: 27 g
• Carbohydrates: 42 g

We hope that this article has given you some inspiration for your next island-inspired meal. Whether you're entertaining guests or just treating yourself and your family, these Hawaiian Roll Slider recipes are sure to leave everyone feeling satisfied and indulged.

With their irresistible flavors and mouthwatering combinations, these sliders are perfect for any occasion. From classic kalua pork to tangy teriyaki chicken, there's a recipe suited to your tastes and preferences. No matter which slider recipe you choose, you're sure to experience the sweet and savory flavors of Hawaii in each delectable bite.

So go ahead, indulge in an island paradise right at home with these irresistible Hawaiian Roll Slider Recipes. As always, enjoy and aloha!