Indulge in Happiness with this Scrumptious Green Bean Almondine Recipe!
Are you tired of bland vegetables that lack flavor? Do you want to indulge in happiness and satisfy your taste buds? Look no further than this delicious green bean almondine recipe!
According to statistics, only 25% of adults meet the daily recommended intake of vegetables. But with this scrumptious recipe, you'll be excited to eat those greens!
The recipe is easy to make and requires minimal ingredients, making it perfect for busy weeknights. The combination of fresh green beans and toasted almonds creates a satisfying crunch, while the garlic butter adds a burst of flavor.
And let's not forget about the health benefits of this dish. Green beans are loaded with vitamins A and C, fiber, and antioxidants. Almonds are packed with protein and healthy fats, making this dish a nutritious option for any meal.
Don't settle for boring, tasteless vegetables. Indulge in happiness and try this mouth-watering green bean almondine recipe today. Your taste buds and body will thank you.
Indulge in Happiness with this Scrumptious Green Bean Almondine Recipe!
Green beans have really caught on with those who want to eat healthier over the past decade. In this recipe, they are complemented beautifully by almonds for a crisp and nutty crunch that elevates the dish will turn every vegetable skeptic into an instant fan.
Ingredients:
- 1 pound fresh green beans, trimmed
- 2 tablespoons salted butter
- ¼ cup sliced almonds, toasted
- Salt and pepper to taste
- Lemon juice, as needed
Instructions:
- Blanch the trimmed green beans by placing them in boiling water for 3 minutes then soaking them in iced water to stop the cooking process.
- In a pan, melt the butter over medium heat. Allow it to cook until it turns slightly brown.
- Add in the almonds and stir it in to allow its flavor into the butter for unevenly 30 seconds.
- Toss in the blanched green beans and coat everything evenly for another 1-2 minutes Add salt and pepper to taste.
- If you are a fan of citrus tastes, uncut a little squeeze of lemon juice before serving.
Nutrition:
The almondine dish is not only a sumptuous one but has good nutrition profiles as well:
- One pound of fresh green beans contains 31 grams of protein and vitamin Cs guaranteed on your meal
- With only 2 tablespoons of butter used in the entire recipe, fat majorly comes from the good kind in almonds as monounsaturated fat. “good” unsaturated omega-3, -6, and -9 fats per total serving mean that this dish is an ideal option even for dieters.
And there you have it! A tasty and nutritious dish that will surely entice both adults and children alike.
Indulging in delicious food never goes out of style. So why not make your taste buds happy with this scrumptious green bean almondine recipe? Not only is it easy to make, but it's also loaded with healthy ingredients like green beans and almonds.
Next time you're looking for a delicious and healthy side dish or even a light lunch or dinner, give this recipe a go - it's sure to satisfy your cravings!
Thank you for stopping by our blog and we hope you enjoy making and indulging in this tasty recipe!
FAQPage in Microdata about Indulge in Happiness with this Scrumptious Green Bean Almondine Recipe!:
Frequently Asked Questions
What is Green Bean Almondine?
Green Bean Almondine is a classic French dish made with green beans and toasted almonds. It's a simple yet elegant side dish that pairs well with a variety of main courses.
How do I make Green Bean Almondine?
To make Green Bean Almondine, you will need fresh green beans, sliced almonds, butter, garlic, lemon juice, salt, and pepper. Start by blanching the green beans in boiling water for a few minutes, then sauté them in butter with garlic and almonds until they are lightly browned. Finish with a squeeze of fresh lemon juice and season with salt and pepper to taste.
What can I serve with Green Bean Almondine?
Green Bean Almondine pairs well with a variety of main courses, including roasted chicken, grilled fish, or seared steak. It's also a delicious side dish for holiday meals or dinner parties.