Indulge in Sweet Bliss: Decadently Delightful Sugar Cut Out Cookies Recipe
Are you looking for a sweet indulgence that will make your taste buds dance with joy? Look no further than this recipe for sugar cut out cookies! These cookies are not only easy to make, but they also provide a decadently delightful treat for any occasion.
Did you know that the average American consumes over 152 pounds of sugar each year? While that may seem like a staggering amount, why not enjoy that sugar in a delicious and homemade cookie?
Now, let's get started on making these scrumptious treats. With just a few simple ingredients such as flour, sugar, and butter, you can easily whip up a batch of cookies that will have your family and friends begging for more.
Joke time! Why did the cookie go to the doctor? Because it felt crummy. But these cookies are anything but crummy, in fact, they are perfectly crisp on the outside and soft on the inside.
These sugar cut out cookies are also a great activity to do with children. Let them help roll out the dough and use cookie cutters to make fun shapes. And don't forget to add the colorful frosting and sprinkles for an added pop of sweetness and color.
So what are you waiting for? Indulge in sweet bliss with this decadently delightful sugar cut out cookies recipe. Your taste buds will thank you!
Indulge in Sweet Bliss: Decadently Delightful Sugar Cut Out Cookies Recipe
If you're craving something sweet and satisfying, there's nothing quite like a freshly baked sugar cut out cookies. The delightful aroma that fills your kitchen as these golden-hued treats bake to perfection will bring back timeless memories of childhood, making them one of the most endearing desserts around.
Ingredients:
- 2 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1 large egg
- 1/2 cup unsalted butter, cut into small pieces
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon baking powder
Instructions:
- Preheat your oven to 375°F.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add in the egg and vanilla extract then mix well, scrape bowl with a silicone spatula when needed.
- Whisk flour and baking powder in another bowl, slowly add half mixture to butter mixture while mixing. Combine remaining flour mixture by hand or a stand mixer at medium-low speed, until dough forms.
- Divide dough into two or three sections if it seems too hard Keep adding flour at a tablespoon each time and smoothen with hands until it attains the correct texture for rolling, no longer sticky or tacky. Make dough disks and refrigerate for up to 30 minutes.
- Take dough from the refrigerator and roll disks on top of lightly floured work surface. We recommend silicone baking mats or parchment paper and a good quality rolling pin, then using cookie molds, slice cookie ready for baking. Then place them on the prepared baking sheets, spacing them inch apart.
- Bake for about 8-12 minutes or until the edges feel slightly firm to the touch.
- Before removing from pan for decorations, cool the sugar cut out cookies just for a minute, then move to a wire rack after fully cooking but first, ensure you cool them completely.
- You can now frost and decorate with icing sugar or the preferred party decor.
Nutrition:
Preparing for 34. This nutritional value does not include frosting.or decorations.
- Calories: 118
- Carbohydrates: 15 grams
- Protein: 1 gram
- Fat: 6 grams
- Saturated Fat: 4 grams
- Cholesterol: 22 milligrams
- Sodium: 12 milligrams
- Potassium: 23 milligrams
- Fiber: 0 grams
- Sugar: 7 grams
These decadently delightful sugar cut out cookies are perfect for any special occasion, family gathering, or even for an indulgent snack. You can customize them by adding sprinkling sugar, seets or candin sweets, frosting dips, creative cookie stamps, or party theme decorations. With this easy recipe on hand, you will never have to go without this delicious treat again.
Don't hesitate to try out this easy and delightful sugar cut-out cookie recipe. No cookie cutter? No problem! Get creative and use anything that's handy like a bottle cap, jar lid, or even a paper clip. Feel free to embellish your cookies with colorful sprinkles, candies, or icing. The possibilities are endless!
This is a perfect cookie recipe for any celebration, craving or just to munch on while sipping a cup of tea or coffee. Share them with your family and friends or take them to give as gifts – everyone loves homemade cookies!
Thank you for stopping by and be sure to come back again for more delicious recipes!
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Indulge in Sweet Bliss: Decadently Delightful Sugar Cut Out Cookies Recipe
If you're looking for a sweet treat to make for a special occasion or just because, these sugar cut out cookies are sure to please. With their buttery texture and delicate sweetness, they're perfect for enjoying with a cup of tea or coffee, or for sharing with friends and family.
Ingredients
- 2 1/4 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 cup unsalted butter, softened
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
Instructions
- In a medium bowl, whisk together flour and baking powder.
- In a large bowl, cream butter and sugar until light and fluffy.
- Add egg and vanilla; beat until smooth.
- Gradually add flour mixture to butter mixture, beating until just combined.
- Divide dough into two equal portions and shape each into a disk.
- Cover with plastic wrap and chill for at least 1 hour.
- Preheat oven to 350°F and line baking sheets with parchment paper.
- Roll dough to 1/4-inch thickness on a lightly floured surface.
- Cut out shapes with cookie cutters and transfer to prepared baking sheets.
- Bake for 10-12 minutes or until edges are lightly golden.
- Cool on baking sheets for 5 minutes; transfer to wire racks to cool completely.
- Decorate as desired with icing, sprinkles, or other decorations.