Melt-in-Your-Mouth Cube Steak Crockpot Recipe: A Warm and Comforting Delight for Your Tastebuds
Want to whip up the most delicious and easy meal ever? Look no further than our melt-in-your-mouth cube steak crockpot recipe!
Are you tired of dry, tough steaks that are difficult to chew through? Our recipe promises a tender and flavorful steak that will be sure to please your taste buds!
Did you know that using a crockpot is one of the easiest ways to prepare a meal with minimal effort? Simply toss in your ingredients and let it do the work for you!
In fact, research has shown that using a slow cooker can save you up to 8 hours a week in meal preparation time! Just imagine what you could do with all that extra free time!
Don't have a lot of ingredients on hand? Not to worry! Our recipe only calls for a few simple and affordable ingredients that you likely already have in your pantry.
This dish is perfect for those chilly nights when all you want is something warm and comforting. And best of all, you can customize it to your personal taste preferences by adding your favorite herbs and spices!
So what are you waiting for? Give our melt-in-your-mouth cube steak crockpot recipe a try today and treat yourself to a delicious and stress-free meal!
Melt-in-Your-Mouth Cube Steak Crockpot Recipe
Nothing beats a warm and comforting home-cooked meal, especially during chilly weather. One dish that everyone loves is Cube Steak in Crocpot, which is easy to make and incredibly delicious. It's a perfect dinner for those hectic days when you don't have time to meet simmering tasks. Here's how we make our melt-in-your-mouth Cube Steak:
Ingredients:
- 4 pieces of cube steak
- 1 can of cream of mushroom soup
- 1 envelope of onion soup mix
- 1/2 cup of beef broth
- 1 tablespoon of vegetable oil
- Salt and pepper to taste
Instructions:
- Heat oil in a frying pan, add seasoned cube steak and brown on each side.
- Transfer the steak to the slow cooker after browning.
- In a mixing bowl, whisk together beef broth, onion soup mix, and cream of mushroom soup.
- Pour the mixture over the steak to cover it up evenly.
- Set the slow cooker on high for 6 hours or low, follow your crockpot direction's temperature guidelines when cooking.
- Before serving, shuffle steak pieces in gravy with some light-weighted spoons adjusting pieces so you can get much gravy really easily.
To ease the cleanup process, rather than serving inside a Crockpot insert, which tends to be more tricky to clean up the sauce residue. Pour Crockpot ingredients into platter's or plate's then return the stewing steak portion on the upper side. There will not be any sauce spills, and washing will be a Snap!
Nutrition:
This recipe serves four people. Each serving size should contain:
- Calories: 275
- Fat: 10g
- Protein: 38g
- Carbohydrates: 5g
- Sodium: 840mg
This melt-in-your-mouth Cube Steak Crockpot recipe is a winner in chilly evenings or for winter evenings that assures full tummies along with spirited satisfaction..
Are you searching for a hearty and delicious meal that satisfies your craving for meat and potatoes? Look no further than this melt-in-your-mouth cube steak crockpot recipe! With minimal prep work and a slow cooked savory flavor, this dish is perfect for a cozy night in or a Sunday dinner with family and friends. Your taste buds will thank you as they savor the tender texture of the steak combined with plenty of seasoned vegetables to create a comforting delight in every bite.
Next time you're in the mood for a warm and satisfying meal, give this melt-in-your-mouth cube steak crockpot recipe a try. Your family and friends won't be disappointed!
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Frequently Asked Questions
What is a melt-in-your-mouth cube steak crockpot recipe?
A melt-in-your-mouth cube steak crockpot recipe is a slow-cooked dish that features tender and juicy cube steak, cooked to perfection in a flavorful sauce. The dish is easy to prepare and requires minimal effort, making it a perfect choice for busy weeknights or lazy weekends.
What are the ingredients for a melt-in-your-mouth cube steak crockpot recipe?
The ingredients for a melt-in-your-mouth cube steak crockpot recipe typically include cube steak, beef broth, onion, garlic, Worcestershire sauce, soy sauce, tomato paste, and seasonings such as salt, pepper, and paprika.
How long does it take to cook a melt-in-your-mouth cube steak crockpot recipe?
A melt-in-your-mouth cube steak crockpot recipe typically takes 6-8 hours to cook on low heat or 4-5 hours on high heat. It is important to follow the recipe instructions and check the meat for tenderness before serving.