Melt your Heart with this Heavenly Cheese Bread Recipe

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Are you a cheese lover? Do you melt at the sight of gooey melted cheese? If yes, then get ready to satisfy your cravings with this heavenly cheese bread recipe that will certainly melt your heart.

Did you know that on average, Americans consume around 40 pounds of cheese per year? That's how much we love this dairy product! And what could be more satisfying than a slice of freshly baked bread oozing with melted cheese?

But wait, you don't have to be a master baker to bake this cheesy goodness. With just a few simple ingredients, this recipe is easy enough for anyone to make.

The secret to this bread's deliciousness lies in the combination of rich cheddar and Parmesan cheese, mixed into the dough and sprinkled on top. And don't worry if you don't have hours to spare, this cheese bread can be ready in under an hour.

So are you ready to tantalize your taste buds with this mouth-watering recipe? Grab your apron and let's get started!

Heavenly Cheese Bread Recipe

Ingredients:

  • 3 cups all-purpose flour
  • 1 tablespoon sugar
  • 1 sachet rapid rise yeast
  • 1 teaspoon salt
  • 1 cup warm water
  • 2 cups cheddar cheese, finely grated
  • 1 cup Parmesan cheese, finely grated
  • 1/4 cup unsalted butter, melted

Directions:

  1. In a large mixing bowl, combine the flour, sugar, yeast, and salt.
  2. Add warm water gradually and stir until the dough comes together.
  3. Knead dough on a floured surface for about 5 minutes.
  4. Place dough in a greased bowl, then cover it with a damp cloth and let it rise for about 15 minutes.
  5. Punch down the dough and knead in the cheddar and Parmesan cheese.
  6. Form into a ball and place onto a greased baking sheet, then brush with melted butter and sprinkle with extra cheese on top.
  7. Bake in a preheated 375°F (190°C) oven for 25-30 minutes, or until golden brown at the top.
  8. Serve warm and enjoy your heavenly cheese bread.

Cheese bread is a versatile dish that goes perfectly with soups, stews, marinara sauce, and much more. Not only that, it is also a great snack that you can nibble on anytime.

In conclusion, don't hesitate to give this recipe a try and indulge in the cheesy goodness that will undoubtedly melt your heart. Share it with friends and family and bask in their compliments. Happy baking!


Melt your Heart with this Heavenly Cheese Bread Recipe

Who can resist a fresh loaf of warm cheese bread? From its cheesy, melting goodness to the mouthwatering aroma that fills your home, there's nothing quite like it. With this heavenly cheese bread recipe, you'll have a delicious, fluffy loaf in just a few simple steps!

Ingredients:

  • 4 cups all-purpose flour
  • 1 tablespoon active dry yeast
  • 1 tablespoon salt
  • 2 cups warm water
  • 2 cups shredded cheddar cheese
  • 1/4 cup chopped fresh parsley

Instructions:

  1. In a large mixing bowl, combine the flour, yeast, and salt. Mix well.
  2. Add the warm water and mix until a dough forms.
  3. Knead the dough for 10-12 minutes until smooth and elastic.
  4. Place the dough in a greased bowl and cover with a clean dish towel. Let rise for 1 hour.
  5. Punch down the dough and knead in the shredded cheddar cheese and chopped parsley.
  6. Form the dough into a loaf and place it in a greased bread pan. Cover with the dish towel and let rise for another 30 mins.
  7. Bake the bread at 375°F for 40-45 minutes or until golden brown.
  8. Let cool slightly before slicing and serving. Enjoy!

Nutrition Facts:

Serving size: 1 slice (1/12th of the loaf)

  • Calories: 220
  • Total fat: 7g
  • Saturated fat: 4g
  • Cholesterol: 20mg
  • Sodium: 580mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 1g
  • Total Sugars: 0g
  • Protein: 9g

With its perfect blend of soft bread and flavorful cheese, this heavenly cheese bread recipe is sure to become a family favorite. Whether you enjoy it warm from the oven or with a hearty meal, it's impossible not to smile while indulging in this decadent treat.


Overall, this heavenly cheese bread recipe is not only easy to make but also packed with flavors that will indeed melt your heart away. It's an ideal snack for any time of the day, and you may serve it as a side dish for meals or serve with a dipping sauce when entertaining guests. Regardless of how you choose to enjoy it, we're sure that this cheese bread will become a favorite in no time.

So what are you waiting for? Hit the kitchen and let's start baking today! Don't forget to share your experience and thoughts about this recipe in the comments section below. We'd love to hear your feedback!

Finally, we hope you enjoyed reading this post and learned something new. Do check out our other recipe ideas, cooking tips, and food-related articles on this blog. Till next time, happy baking!


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Frequently Asked Questions

What ingredients do I need for this cheese bread recipe?

You will need flour, yeast, salt, sugar, milk, butter, egg, and shredded cheese.

Can I use a different type of cheese?

Yes, you can use any type of shredded cheese that melts well, such as cheddar, mozzarella, or provolone.

How long does it take to make this cheese bread?

It takes about 2 hours total, including rising time for the dough.

Can I freeze the cheese bread?

Yes, you can freeze the cheese bread after it has cooled. Just wrap it tightly in plastic wrap and store in the freezer for up to 2 months.

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