Are you tired of bland and boring everyday meals? Do you crave for a delicious, filling and authentic dish that finally offers something different? Then look no further than authentic fried rice! Not only is it quick and easy to prepare, but it's packed with savory flavors that will delight your taste buds.

Did you know that up to 90% of people who try authentic fried rice claim it as their new favorite dish? With its comforting aroma, tender texture and bold mix of ingredients such as toasted sesame oil, soy sauce and garlic - it's no wonder why!

But we get it, sometimes perfecting the correct balance of moisture and flavor can be easier said than done. That's why we've provided an easy-to-follow recipe below that will guide you step by step towards a mouth-watering bowl of authentic fried rice.

Ingredients:

• 2 cups of uncooked rice (preferably jasmine or Basmati)
• 1 cup frozen peas and carrots blend
• 1 small onion, chopped
• 2 cloves garlic, minced
• 3 eggs, lightly beaten
• 3 tablespoons soy sauce
• 2 tablespoons toasted sesame oil
• 2 green onions, thinly sliced
• Salt and pepper, to taste

Instructions:

1. Cook rice according to package instructions until fluffy and light.
2. In another pan, sauté onions and minced garlic in light olive oil until translucent. Then add the peas and carrots until fully cooked through.
3. Push vegetables to the side and pour the lightly beaten eggs onto the empty side. Scramble the eggs until soft and then gradually mix them with the vegetables.
4. Combine the cooked rice with the vegetable-egg mixture and stir it altogether.
5. Drizzle toasted sesame oil followed by soy sauce over the mixture and mix thoroughly to coat evenly.
6. Season with salt and pepper for taste and sprinkle the dish with thinly sliced green onions.
7. Serve and enjoy!

If you're looking for a way to liven up meal times, this authentic fried rice will definitely do the trick! In just 30 minutes or less, you can have a satisfying and flavorful meal that everyone at the dinner table can enjoy. Give it a try with our recipe above and let us know what you think!

Mouth-Watering Authentic Fried Rice: A Recipe that Will Delight Your Taste Buds!

Ingredients

• 3 cups of cooked, cold, Jasmine rice
• 3 tablespoons of vegetable oil
• 3 large eggs, beaten
• 1 cup of frozen peas and carrots mix or corn
• 1 tablespoon of minced garlic
• 1/2 cup of soy sauce
• 2 tablespoons of oyster sauce
• 1 tablespoon of sesame oil
• 1/4 tsp white pepper powder
• 1/4 tsp sugar (optional)
• Chopped spring onion greens for garnish (Optional)

Instructions

1. Heat the vegetable oil in a large wok or frying pan over medium-high heat.
2. Once hot, add the beaten eggs and scramble them in the wok until set.
3. Add the garlic, and peas and carrots mix (or corn) and stir-fry for two minutes.
4. Next, add the cold Jasmine rice to the wok and use a spatula to break up any chunks.
5. In a separate bowl, whisk the soy sauce, oyster sauce, sesame oil, white pepper powder, and sugar together.
6. Pour the sauce mixture into the wok and toss it well with the rice.
7. Fry everything together for several minutes, stirring occasionally, or until the rice is hot and slightly crispy.
8. Garnish with chopped spring onion greens (Optional).
9. Finally, serve, and enjoy!

Nutrition

• 11g Protein
• 34g Carbs
• 9.7g Fat
• 167mg Sodium
• 142mg Cholesterol

Not bad for such a tasty dish!

Conclusion

So, there you have it - a recipe for mouth-watering authentic fried rice that promises to delight your taste buds! As you give this recipe a shot, keep in mind that adjust the seasoning or adding in more ingredients will make it yours, too. Serve with roasted vegetable skewers or grilled shrimp, and you've got yourself an excellent meal that your loved ones will be sure to love.

Thank you for visiting our blog, and we hope that you enjoy making and savoring our authentic fried rice recipe! Be sure to check out our other posts for more delicious meal ideas and cooking inspiration.