Relish Every Bite of Our Mouthwatering Traeger Pulled Pork Recipe - Your Tastebuds Will Thank You!
Do you want to impress your guests with a mouthwatering pork recipe that practically melts in their mouths? Look no further than our Traeger pulled pork recipe! Made with the finest ingredients and slow smoked for hours, this savory dish is sure to leave your guests begging for seconds (and maybe even thirds). So, are you ready to take your taste buds on a tantalizing journey they'll never forget?
First things first, let's talk about the meat. We only use the highest quality pork shoulder for our recipe, ensuring that every bite is perfectly tender and flavorful. But that's not all - we also rub our pork shoulder with a special blend of spices and herbs that brings out its natural smoky flavor.
Speaking of smoke, do you know why our Traeger pulled pork recipe is truly unique? It's because we smoke it for hours with real wood pellets, infusing every bite with a subtle, natural smokiness that'll make your mouth water from miles away.
But enough talking - let's get cooking! To make our Traeger pulled pork recipe, simply season your pork shoulder with our delicious spice rub and let it smoke on your pellet grill for 12-14 hours. Once it's done, shred it up and serve with your favorite barbecue sauce, coleslaw, and buns. Voila – you've got a pulled pork sandwich that will blow every other sandwich out of the water.
Are you salivating yet? Don't hesitate – try our Traeger pulled pork recipe today and see for yourself why it's the best pork around. Your friends and family will thank you!
Relish Every Bite of Our Mouthwatering Traeger Pulled Pork Recipe - Your Tastebuds Will Thank You!
Looking for a recipe for a delicious and satisfying meal that will impress your guests? Look no further than our mouthwatering Traeger Pulled Pork recipe! From the smoky and savory flavor to its tender and juicy texture, this recipe is guaranteed to be a crowd-pleaser that will delight your tastebuds in every bite. So without further ado, here's how you can prepare this fantastic dish.
Ingredients:
Here are all the ingredients you'll need to make your Traeger Pulled Pork:
- 1 (5-6 lb.) six bone pork butt roast
- 1/4 cup yellow mustard
- 1/4 cup apple juice
- 1/4 cup apple cider vinegar
- 2 tbsp. Worcestershire sauce
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. kosher salt
- 1 tsp. black pepper
Instructions:
Now it's time to put everything together! Follow these simple steps to make your Traeger Pulled Pork to perfection:
- For best results, allow the meat to come to room temperature prior to cooking.
- Preheat your Traeger grill to 225°F.
- Combine yellow mustard, apple juice, apple cider vinegar, Worcestershire sauce, garlic powder, onion powder, kosher salt, and black pepper in a mixing bowl. Mix well.
- Coat the entire pork butt with your rub mix.
- Place the pork butt onto the preheated traeger grill and let cook for 10-12 hours at not ever extends beyond 190 degree Fahrenheit internal temperature.
- Once done, remove the pork butt from the grill and wrap it in aluminum foil. Let it rest for at least 30 minutes
- After letting it rest, use two forks on opposite tines to simultaneously shred against each other and get your well-prepared ribs immediately
There you go, you’ve made yourself savory Traeger Pulled Pork homecook style. Enjoy it with loved one family or friends!
Nutrition:
Nutrition facts per serving: Calories: 50 | Fat: 24g | Carbohydrates: 14g | Protein: 32g | Sugar: [2g] Sodium: 852mg | Potassium: 482mg.
You can adjust the nutrition value by removing fat or adding vegetable helping turn this recipe into keto for someone operating under ketogenic diet saying no chance to carb-filled dishes.Have a bite to remember, a taste that will bring legendary sights to the restaurant inviting more people today all with the luxury of being in your home making your well seasoned meals.Our Traeger Pulled Pork recipe guarantees you'll enjoy every bite gone from the kitchen.
Now that you've read all about our Traeger pulled pork recipe, we invite you to give it a try! With a few simple steps and the guidance of this recipe, you'll have a mouthwatering meal that's sure to please. Remember to prepare everything in advance, so you can relish every bite of your tasty creation.
If you're looking for other delicious recipes to try, be sure to browse our website for more inspiration. Who knows, you might just discover your new go-to dish! Regardless of what you choose to cook, remember to enjoy the process and savor every moment. After all, life is too short not to indulge in delicious food.
Thank you for visiting our blog today. We hope that our recipe has left you feeling inspired to get cooking. Keep coming back for more mouthwatering recipes and cooking tips!
Relish every bite of our Traeger pulled pork, and your tastebuds will thank you!
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Relish Every Bite of Our Mouthwatering Traeger Pulled Pork Recipe - Your Tastebuds Will Thank You!
What ingredients do I need to make Traeger Pulled Pork?
To make Traeger Pulled Pork, you will need a pork shoulder roast, Traeger Pork and Poultry Rub, apple cider vinegar, yellow mustard, and your favorite BBQ sauce.
How long does it take to cook Traeger Pulled Pork?
The cooking time for Traeger Pulled Pork depends on the size of your pork shoulder roast. As a general rule, you should plan for 1-1.5 hours of cooking time per pound of meat.
Can I use a different type of meat?
While this recipe is specifically designed for pork shoulder roast, you can certainly experiment with other cuts of meat. Just keep in mind that the cooking time and temperature may need to be adjusted.