Satisfy your craving for a delectable meal with this mouthwatering canned baked beans recipe! If you're in the mood for something hearty and flavorful, look no further than this delectable dish. And the best part? It's so easy to make that you'll wonder why you haven't been cooking it every day.

Are you tired of boring, uninspired meals? Do you want to try something new without sacrificing flavor or quality? Then it's time to add this recipe to your weekly rotation. Not only is it packed with protein and other essential nutrients, but it's also incredibly versatile. You can pair it with rice, bread or you can even serve it as a side dish.

If you're someone who is always on-the-go, trying to balance work and personal life, squeezing in time to create delicious meals can be a Herculean task. However, with this canned baked beans recipe, you can have a mouthwatering meal ready to go in less than half an hour!

Did we mention the price point? This recipe will not only tantalize, delight and tickle your taste buds but also save money without sacrificing quality or nutrition. Grab your cans of baked beans and experience the magic.

So what are you waiting for? Whip up this incredible canned beans recipe today and discover just how amazing it truly is. Believe us when we say that your taste buds will thank you.

Satisfy Your Cravings with this Mouthwatering Canned Baked Beans Recipe

If you're hungry and craving for something filling, there's nothing better than a piping hot bowl of baked beans. They make a quick and easy meal, that can satisfy even the pickiest of eaters. So today, I'm going to share with you my delicious homemade canned baked beans recipe.

Ingredients:

• 3 cans of white beans
• 1 onion, chopped
• 2 tbsp brown sugar
• 2 tbsp molasses
• 1 tbsp mustard powder
• 1 tbsp paprika
• 1 tsp liquid smoke
• 1/2 cup ketchup
• 1/4 cup cider vinegar
• Salt and pepper to taste
• 1/4 cup water

Instructions:

1. Preheat your oven to 375°F.
2. Drain the canned white beans and rinse under cold water.
3. In a large pan, sauté the onions over medium heat until they become soft and translucent.
4. Add the remaining ingredients (except beans and water) to the pan and stir well.
5. Add the rinsed white beans and the water to the mixture, and stir well again.
6. Transfer the bean mixture to a baking dish that has been sprayed or brushed with oil.
7. Cover and bake for about 50 minutes, stirring occasionally.
8. Remove the cover and continue baking for an additional 10 to 15 minutes or until it's golden brown on top, and the edges are slightly crispy.

Nutrition Information:

Serving size: 1 cup
Calories: 249
Fat: 0.7g
Carbohydrates: 50g
Fiber: 10g
Sugar: 16g
Protein: 12g

So there you have it, a simple yet scrumptious recipe for canned baked beans that will satisfy any craving. Feel free to adjust the seasoning according to your taste and preferences, and serve it either as a side dish or a main meal with some crusty bread or rice. It's an affordable and hearty dish that the whole family will love. Give it a try and see for yourself!

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Until next time, keep cooking and keep tasting!