Satisfy Your Sweet Cravings: Memorable Peach Cobbler Recipe with Juicy Canned Peaches

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Satisfy your sweet tooth cravings with a warm slice of Peach Cobbler using juicy canned peaches! Are you searching for a delightful recipe that will make your taste buds dance? Look no further than this unforgettable dessert.

Did you know that peaches have anti-inflammatory properties, are low in calories and a good source of fiber? Treat yourself to something good and good for you at the same time.

Whether you are an experienced baker or novice, this recipe is easy to follow and produces impressive results. With minimal ingredients required and simple steps, you can impress your family and friends with a delectable home-made dessert.

Not just any cobbler - prepare yourself to smell irresistible scents of sugar, cinnamon and butter wafting through your kitchen. You'll have your loved ones drooling over your baking creation before you even place it on the table.

This peach cobbler recipe provides everything you want in a sweet treat -- soft and gooey inside, surrounded by a crusty and buttery exterior. Each serving is like a heavenly pastry coated in a layer of sugar and spice!

Moreover, with canned peaches as the star ingredient, there's no waiting for peaches to ripen on the counter. So convenient!Isn't it a relief not to worry about ruining fresh peaches or having them stolen sneaky critters? So don't hesitate, try this memorable Peach Cobbler Recipe with Juicy Canned Peaches now and listen to the praises rain down upon you. It's an explosion of flavors that will satisfy your cravings and create memories for years to come.

Satisfy Your Sweet Cravings: Memorable Peach Cobbler Recipe with Juicy Canned Peaches

Peach cobbler is a classic dish that everyone loves. It's warm and comforting, perfect for a family gathering or a chilly night in. This version uses juicy canned peaches, making it easy and convenient to make all year round. Here's the recipe:

Ingredients:

  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 2 cans of sliced peaches in syrup (15-ounces each)
  • 1 tablespoon cornstarch

Instructions:

  1. Preheat the oven to 350°F.
  2. Prepare a baking dish by lightly greasing it with butter or cooking spray.
  3. In a large mixing bowl, whisk together the flour, 3/4 cup sugar, baking powder, and salt.
  4. Add in the milk, melted butter, and vanilla extract. Mix until just combined.
  5. Drain the syrup from the canned peaches into a small bowl. Set aside the peaches. Add one tablespoon of cornstarch to the syrup and whisk until there are no clumps remaining. Pour it into the batter and mix thoroughly.
  6. Pour the batter into the prepared baking dish.
  7. Add the sliced peaches on top of the batter, making sure to distribute them evenly.
  8. Sprinkle the remaining 1/4 cup of sugar on top of the peaches.
  9. Bake for 50-60 minutes or until the top is golden brown and a toothpick inserted in the center comes out clean.
  10. Remove from the oven and allow to cool for a few minutes before serving.

Nutrition:

One serving of this delicious peach cobbler contains approximately 310 calories, 11 grams of fat, 50 grams of carbohydrates, 2 grams of fiber, and 4 grams of protein. It's a dessert that's definitely worth splurging on every once in a while!

Now you can enjoy this sweet treat whenever you're craving something comforting and delicious. Serve it alone, or with a scoop of vanilla ice cream for an extra special treat. Enjoy!


For anyone who has a sweet tooth, peach cobbler is definitely a dessert that satisfies cravings. Whether you use fresh or canned peaches, the combination of fluffy biscuits and juicy fruit always creates a memorable experience for your taste buds. With this recipe, you can easily whip up your own peach cobbler at home and enjoy it with family and friends. So take some time to indulge in this delicious dessert and make your day extra sweet!

We hope that these steps have inspired you to make a satisfying peach cobbler recipe. Whether you're looking to impress guests or simply treat yourself, this classic dessert is sure to hit the spot! Remember to share this recipe with others and spread the joy of baking.

Thank you for taking the time to read our blog, and we hope you have a great culinary adventure making your very own peach cobbler


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Frequently Asked Questions about Memorable Peach Cobbler Recipe with Juicy Canned Peaches

What are the ingredients for this peach cobbler recipe?

The ingredients for this peach cobbler recipe include canned peaches, sugar, flour, baking powder, salt, milk, butter, and cinnamon.

Can I use fresh peaches instead of canned peaches?

Yes, you can use fresh peaches instead of canned peaches. Just make sure to peel and slice them before using them in the recipe.

How do I make the topping for the peach cobbler?

To make the topping for the peach cobbler, mix together flour, sugar, baking powder, salt, and milk in a bowl. Then, melt butter in a baking dish and pour the batter over the melted butter.

How long does the peach cobbler need to bake?

The peach cobbler needs to bake for about 45-50 minutes, or until the topping is golden brown and the filling is bubbling.

Can I serve the peach cobbler with ice cream?

Yes, serving the peach cobbler with a scoop of vanilla ice cream is a delicious option!