Satisfy Your Taste Buds with Mouthwatering Ground Beef Instant Pot Delights

Do you love ground beef?

Are you tired of cooking the same old recipes with it?

Looking for a quick and easy way to cook delicious meals with ground beef that will satisfy your taste buds?

Look no further than the Instant Pot!

With the Instant Pot, you can cook mouthwatering ground beef dishes in a fraction of the time it takes with traditional methods.

But what can you make with ground beef in the Instant Pot?

How about savory spaghetti bolognese, flavorful chili con carne, or juicy meatballs in marinara sauce?

You can even cook ground beef from frozen, saving you time and stress on busy weeknights.

The Instant Pot is a game-changer for busy home cooks.

It pressures cooks meals to perfection, making tougher cuts of meat tender and infusing deeper levels of flavor in every bite.

So why not try some new ground beef recipes in your Instant Pot?

Your taste buds will thank you!

And your family will love the variety of delicious dishes you can create.

From classic casseroles to international-inspired meals, the possibilities are endless.

So, dust off your Instant Pot and get cooking!

You'll soon discover why it's the hottest kitchen appliance around.

Satisfy Your Taste Buds with Mouthwatering Ground Beef Instant Pot Delights

If you love ground beef and instant pot recipes, then you'll definitely want to bookmark this blog post. In this article, we'll share three delicious recipes that will satisfy your taste buds and make your family's mealtime a pleasure. All three recipes are easy to make, require few ingredients, and cook quickly! Happy cooking!

1. Instant Pot Beef Chili

• 1-pound ground beef
• 1 can black beans
• 1 medium onion, chopped
• 1 red pepper, diced
• 1 garlic clove, minced
• 1 tablespoon chili powder
• 1 teaspoon cumin
• 1 tablespoon tomato paste
• 1 can diced tomatoes
• 1 cup beef broth
• Salt and pepper to taste

1. Set your Instant Pot to sauté mode and brown the beef while adding some salt and pepper. Once the meat is cooked, remove it onto a separate plate.
2. Add chopped onions to the same Instant Pot and sauté for about 2-3 minutes. Then, add diced red pepper and garlic and sauté some more till they are softened.
3. Next, add the ground beef into the instant pot containing onions, red pepper, and garlic. Mix well.
4. In a small bowl, mix all the dry spices together (chili powder and cumin). Add the spice mix to the beef, onions, and peppers. Also add tomato paste, canned tomatoes, beef broth, and black beans to the Instant pot.
5. Secure the lid on the Instant pot and set it on manual, high pressure for 10 mins. Once the timer runs out, allow a natural release for 5 minutes before opening the lid. Taste for salt and pepper seasoning and adjust to your preference, if needed. Garnish the chili with green onion/sour cream/cheese, if desired.
6. Your instant pot beef chili is now ready to serve! Enjoy!

2. Instant Pot Sloppy Joes

• 1 tablespoon olive oil
• 1 pound of ground beef
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 red bell pepper, diced
• 1 tablespoon spicy mustard
• 1 tablespoon Worcestershire sauce
• 3 tablespoons tomato paste
• 1/2 cup ketchup
• Kosher salt and freshly ground black pepper, to taste
• 4 hamburger buns

1. Set your Instant Pot to sauté mode and add the olive oil. When warm, add onion and garlic stirring frequently for 1-2 minutes followed by adding ground beef until it browns all over.
2. Add the red bell pepper, salt and black pepper to beef mixture to taste. Cook for about 2-3 minutes.
3. Mix tomato paste/ketchup/mustard/Worcestershire Sauce then slowly pour into beef mixture. Stir and secure the Instant Pot lid. Cook at High Pressure for 5-6 mins.
4. Turn off the instant pot and carefully use the spatula the same way to quick-release the pressure.
5. When the internal temperature of beef mixture has cooled to safe eating zone, this tasty mixed beef is now ready to denizens in between a bun with choice of toppings may be pickle, jalapeño for more tang.”
6. Serve hot!

3. Instant Pot Meatloaf balls

• 1 1/4 pounds ground beef
• 1 egg
• 1 medium onion, finely chopped
• 4 cloves garlic, minced
• 1/4 cup Beef broth
• 3/4 cup bread crumbs or gluten-free breadcrumbs if dietary restriction needed
• 1 tablespoon Worcestershire sauce
• 1 teaspoon Salt
• 1/2 teaspoon Black Pepper

1. In a large mixing bowl, place grounded beef, beaten eggs, butter milk, onion, breadcrumbs, salt and pepper.
2. Mix all together thoroughly. Course create small balls out of this mixture.
3. Place a trivet inside your inner pot of the instant pot, pour beef broth in with the water filled up to trivet's level. When steam gets built up in the instantpot, place the meatballs on the heated trivet carefully so that they “float” in; cook the meatballs on high pressure for approx 10-16 mins form depending on their size but not less than 160 degrees if you want to take the appropriate temperature check
4. Once its done, mindfully using potholders, check if meatballs' internal temperature is above zero degrees to ensure complete cooking.
5. Take them out and apply your favorite salsa sauce/stir-fry it with veggies to give them added charm.”
6. And they're now ready to serve! Enjoy your no-less-than-amazing Japanese curry meatballs Instant Pot recipe.”

Looking for a new staple dish to add to your recipe repertoire? Give these ground beef Instant Pot delights a try! The pressure cooking method ensures that the flavors permeate the meat thoroughly, leaving you with a succulent and incredibly tasty entree.

What's your favorite way to prepare ground beef in the Instant Pot? Do you have any tried-and-true tips for cooking this ingredient to perfection? We'd love to hear from you in the comments!

Thanks for reading our blog post on ground beef Instant Pot recipes. Be sure to share this article with anyone who loves good food!