Spice Up Your Comfort Food Game With this Mouth-Watering Homemade Chili Recipe!
Do you want to add some excitement to your go-to comfort food? Are you tired of bland and boring chili recipes? Look no further! Here is a homemade chili recipe that will make your taste buds dance with joy!
This mouth-watering chili is easy to make and perfect for cozy nights in or social gatherings. With just the right blend of spices and fresh ingredients, your guests will be begging for the recipe!
Did you know that chili is one of the most popular dishes in the world? According to a study, over half of Americans enjoy eating chili on a regular basis. So why settle for a mediocre recipe when you can impress your friends and family with this delicious dish?
To make this irresistible chili, you will need ground beef, kidney beans, diced tomatoes, onions, bell peppers, garlic, and a variety of spices. It's a perfect meal for meat-lovers and vegetarians alike, as you can easily modify the recipe to fit your dietary needs.
But what really sets this chili apart is the secret ingredient - coffee! Yes, that's right. A touch of coffee adds richness and depth of flavor that will surprise and delight your taste buds.
So what are you waiting for? Spice up your comfort food game with this amazing homemade chili recipe! Your taste buds will thank you.
Spice Up Your Comfort Food Game With this Mouth-Watering Homemade Chili Recipe!
There's nothing quite as comforting as a good bowl of chili on a cold winter day. And while canned chili is alright in a pinch, there's nothing quite like homemade chili. By making your own, you can fully control the spice level and ingredients to make it exactly how you like it.
Ingredients:
- 2 lbs. ground beef
- 1 small onion, chopped
- 1 green bell pepper, diced
- 3 cloves garlic, minced
- 2 cans (14.5 oz each) diced tomatoes
- 1 can (15 oz) tomato sauce
- 1 can (6 oz) tomato paste
- 2 cans kidney beans, drained and rinsed
- 2 tbsp chili powder
- 1 tbsp cumin
- 1 tsp paprika
- 1/2 tsp cayenne pepper (or to taste)
- Salt and pepper to taste
Instructions:
- Heat a large pot over medium-high heat. Add ground beef and cook until browned, breaking it up into chunks as it cooks.
- Add onion, green bell pepper, and garlic to the pot with the ground beef. Cook, stirring occasionally, until vegetables are softened.
- Add diced tomatoes (with juice), tomato sauce, tomato paste, and kidney beans to the pot.
- Mix well then add chili powder, cumin, paprika, cayenne pepper, salt and black pepper.
- Reduce heat to low and simmer for around 30 minutes, stirring occasionally.
- Add water as needed to thin out the chili to your desired consistency.
- Adjust seasoning by adding more salt or spices, as necessary.
- Remove from heat and let sit for at least 5 minutes before serving to allow flavors to develop.
- Serve hot with shredded cheese, sour cream and chopped cilantro, if desired.
Nutrition:
Serving Size: 1 cup
Calories: 333
Fat: 13g
Saturated Fat: 5g
Cholesterol: 70mg
Sodium: 635mg
Potassium: 872mg
Carbohydrates: 25g
Fiber: 6g
Sugar: 8g
Protein: 29g
As you can see, this delicious homemade chili recipe is a great source of protein and fiber. The best part is that it can easily be made on the stovetop, in a slow cooker or even an Instant Pot, giving you plenty of flexibility in how and when you serve it. So what are you waiting for? Get cooking, and get ready to spice up your comfort food game!
Congratulations! You have just discovered how to intensify your comfort food game with our sensational homemade chili recipe. Not only is this dish easy to make, but it's also versatile and oozes with spiciness that can awaken anybody's hunger. Trust us, you'll love its taste, vibe, and the heat it brings to your daily meals.
Set yourself apart by turning this season's chilly weather into a cozy evening with scrumptious chili portions for the family. Don't forget to pair them up with a craft beer or a sweet dessert to garnish. Or, break its monotony by topping them up over hotdogs, baked potatoes, or spaghetti; whichever takes your epicurean journey to the next level.
Thank you for visiting our blog, we hope this recipe will be your go-to for those cooler nights or just to uplift your passion for the kitchen. Happy Meal Times!
FAQPage in Microdata about Spice Up Your Comfort Food Game With this Mouth-Watering Homemade Chili Recipe!
What ingredients do I need for the homemade chili recipe?
You will need ground beef, onion, garlic, diced tomatoes, kidney beans, chili powder, cumin, paprika, salt, and pepper.
How long does it take to cook the homemade chili?
It takes about 30 minutes of preparation time and 1 hour and 30 minutes of cooking time.
Can I use other types of meat besides ground beef?
Yes, you can use ground turkey or chicken instead of ground beef.
How spicy is the homemade chili?
The spiciness level can be adjusted to your preference by adding more or less chili powder and cumin.
How can I store leftover chili?
You can store leftover chili in an airtight container in the refrigerator for up to 3 days or in the freezer for up to 3 months.