Spice Up Your Life with our Hearty and Flavorful Chili Con Carne Recipe

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Are you tired of eating the same old boring meals? Do you want to add some spice and excitement to your taste buds? Look no further, because we have the perfect solution for you! Our hearty and flavorful chili con carne recipe will liven up any mealtime and leave you feeling satisfied.

Chili con carne is a delicious and classic dish that originated in Mexico and has been popularized all around the world. Our recipe uses a blend of aromatic spices, tomatoes, and savory ground beef to create a mouthwatering flavor experience that will please even the pickiest eaters.

Not only does our chili con carne taste amazing, but it also has numerous health benefits. The protein-rich ground beef will leave you feeling full and satisfied, while the combination of spices can boost metabolism and aid in digestion.

And the best part? Our recipe is easy to follow and takes less than an hour to make. So why waste any more time with bland meals when you can spice up your life with our delicious chili con carne?

So what are you waiting for? Try our recipe today and take your taste buds on a journey they'll never forget!


Spice Up Your Life with our Hearty and Flavorful Chili Con Carne Recipe

Winter nights call for cozy meals and nothing is better than a big pot of homemade chili to warm you up from the inside out. This classic Texan recipe is full of meat, beans, tomatoes and spices to give you the perfect comforting dish for chilly evenings. Following this recipe, you're guaranteed to enjoy all the flavors in one bite.

Ingredients:

  • 1 lb Ground Beef
  • 1 White Onion (chopped)
  • 4 Garlic Gloves (minced)
  • 2 Bell Peppers( red & green, diced)
  • 2 Cans of Red Kidney Beans( drained and rinsed)
  • 28 oz can Crushed Tomatoes(use diced tomatoes if you prefer chunks)
  • 2 tbsp Chili Powder
  • 1 tsp Paprika
  • 2 tsp Cummin
  • Salt and Pepper to taste
  • 1 1/2 cup Water
  • Sour Cream( for topping)
  • Cooked Rice/Garlic Bread( for serving, optional)

Instructions:

  1. Heat the olive oil in your large soup or dutch oven.
  2. Add the beef and cook through, breaking it apart as it cooks.
  3. Add the onion and garlic, and saute until softened.
  4. Add in the chopped pepper and sautee for a few more minutes until tender, then add the beans.
  5. Pour the can of crushed/diced tomatoes over the mixture and stir well.
  6. Add the chili powder, paprika, cummin, salt and black pepper.
  7. Pour the water over everything and bring to a gentle boil. Reduce heat to low/simmer and cover.
  8. Let cook uncovered for about30-45 minutes, stir occasionally.
  9. Add any remaining seasonings and mix before serving onto a small bowl.
  10. Garnish with sour cream and crispy tortilla strips, cheese or fresh cilantro leaves for more flavor.
  11. Option to serve over rice/garlic bread.

Nutrition:

This Hearty Chili Con Carne dish is not only delicious and comforting, but it is also packed full of nutrition! This recipe makes 4 servings.

  • Calories: 448
  • Total Fat: 22 g
  • Saturated Fat: 8 g
  • Trans Fat: 1 g
  • Cholesterol 102 mg
  • Sodium: 1396 mg
  • Potassium: 1673 mg
  • Total Carbohydrates: 32 g
  • Dietary Fibers: 11 g
  • Sugar: 8 g
  • Protein: 37 g
  • Vitamin A: 2409 IU
  • Vitamin C: 123 mg
  • Calcium: 116 mg
  • Iron: 8 mg

Enjoy this filling and spicy chili con carne to liven up your winter nights!


We hope that you enjoyed learning about our HEARTY and FLAVORFUL Chili Con Carne Recipe. It's the perfect meal for any occasion, whether you are having a cozy family dinner or hosting a large party. Don't be afraid to spice it up according to your taste, and be sure to share the recipe with your friends and family!Thank you for visiting us, and come back soon for more delicious recipe ideas!
FAQPage in Microdata about Spice Up Your Life with our Hearty and Flavorful Chili Con Carne Recipe: What are the ingredients needed for this chili con carne recipe? The ingredients needed for our hearty and flavorful chili con carne recipe are:
  • 1 lb ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, chopped
  • 1 can (14 oz) diced tomatoes
  • 1 can (8 oz) tomato sauce
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 tbsp chili powder
  • 1 tsp ground cumin
  • 1/2 tsp paprika
  • Salt and pepper to taste
 How do I make this chili con carne recipe? Here are the steps to make our delicious chili con carne:
  1. In a large pot or Dutch oven, cook the ground beef over medium-high heat until browned.
  2. Add the onion, garlic, and red bell pepper and cook until softened, about 5 minutes.
  3. Add the diced tomatoes, tomato sauce, kidney beans, chili powder, cumin, paprika, salt, and pepper. Bring to a boil, then reduce heat and simmer for 30 minutes.
  4. Serve hot with your favorite toppings, such as shredded cheese, sour cream, and diced avocado.
 Can I make this chili con carne recipe ahead of time? Yes, you can make this chili con carne recipe ahead of time and store it in the refrigerator for up to 3 days or in the freezer for up to 3 months. Reheat in the microwave or on the stove before serving. Is this chili con carne recipe spicy? This chili con carne recipe has a moderate level of heat from the chili powder, but you can adjust the spiciness to your liking by adding more or less chili powder or using a different type of chili powder. If you prefer a milder flavor, you can omit the chili powder altogether.