Sweet & Spicy Cowboy Candy Recipe: A Tantalizing Treat for Your Taste Buds
If you are a lover of the sweet and spicy combination, then prepare to have your taste buds thrilled with the Cowboy Candy recipe! This tantalizing treat is a perfect blend of sweet and spicy flavors that are utterly addictive. Whether you use it as a topping or a glaze, Cowboy Candy is the solution to your sweet-and-spicy cravings.
Do you want to experience a new way of indulging your sweet obsession? Look no further than this recipe:
Ingredients:
- 2 lbs jalapeño peppers
- 2 cups apple cider vinegar
- 6 cups sugar
- 1/2 tsp turmeric
- 1/2 tsp celery seed
- 3 tsp garlic powder
Yes, you heard it right; jalapeño peppers will be the stars of this recipe! This might sound counter-intuitively if you're not fond of big heat, but stick with it - the result is worth every spice-craving feels.
Cowboy candy can be made quite easily and quickly. Start by processing two pounds of jalapeno peppers, then cook them in a combination of ingredients like apple cider vinegar, sugar, salt, and some potent spices like turmeric and celery seed. Eat one piece, and you'll fall in love with the taste of cowboy candy!
The best part of this recipe? You can enjoy it whenever you crave some good-yet-unconventional flavorings! These candied, colorful snacks are so versatile — try them as soon as they get out of the oven, or over cream cheese crackers, served alongside smoked meats or on top of some burger patties, trust us; this candy does delicious everywhere.
You could also try making Cowboy Candy with different kinds of hot and sweet peppers or adding other tastes such as fresh ginger or cinnamon— experiment a little to find your perfect solution!
In conclusion, Sweet & Spicy Cowboy Candy is a one-of-a-kind, budget-friendly, and for sure an entertaining appetizer to compliment any party, and it's not very hard to prepare at all. Anyone will crave a new twist apart from boring old snacks like chips and mild salsa right after trying this thing.
Don't take our word for it. Give it a shot today, and take your snack game to the next level, trust us taste-wise; you won't regret it.
Sweet & Spicy Cowboy Candy Recipe: A Tantalizing Treat for Your Taste Buds
If you're looking for a snack that's both sweet and spicy, then Cowboy Candy might just be the recipe for you. This easy-to-make snack is perfect for any occasion but is especially great for serving as an appetizer during football game nights or other get-togethers with friends and family.Ingredients:
- 3 lbs. jalapenos, sliced
- 2 cups apple cider vinegar
- 6 cups granulated sugar
- 1 tsp. turmeric
- 1 tsp. celery seed
- 1 tsp. garlic powder
- 1/4 tsp. cayenne pepper
Instructions:
- Wear gloves while handling the jalapenos.
- Slice the jalapenos into small rounds (discarding the stems).
- In a large pot, mix together the apple cider vinegar, sugar, turmeric, celery seed, garlic powder, and cayenne pepper. Bring the mixture to a boil, then reduce heat to medium-low and let simmer for 5 minutes.
- Add in the sliced jalapenos and simmer for another 4 minutes.
- Remove the pot from the heat and let it cool for about 5 minutes.
- Using a slotted spoon, transfer the jalapenos to a sterilized canning jar.
- Increase the heat under the syrup and bring it to a rolling boil for about 6 minutes or until it thickens slightly. Remove from heat.
- Pour the hot syrup over the jalapenos in the canning jar, filling it to within 1/4 inch of the rim.
- Securely tighten the lid onto the jar.
- Let the jar cool to room temperature then store it in the fridge for at least 24 hours. The Cowboy Candy will keep for several weeks (if it lasts that long!)
Nutrition:
This spicy and sweet treat has a high sugar content so make sure to enjoy it in moderation.
- Serving size - 1 oz. (28g).
- Calories per serving - 90.
- Total carbohydrate - 22g.
- Sugar - 20g.
- Sodium - 100mg.
- Protein 1g.
Once you've tried this mouth-watering Sweet & Spicy Cowboy Candy Recipe, your taste buds will never be the same again. The intense combination of heat and sweetness makes for a tantalizing treat that you won't be able to stop eating! So go ahead and give it a try – it's perfect for snacking, adding to sandwiches or salads, and even gifting to friends and family.
Thank you for reading my recipe! I hope you enjoyed the post and feel inspired to create this delicious treat. If you have any questions or comments, please let me know in the comments section below. And don't forget to share this recipe with others – they're sure to thank you for it!
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Sweet & Spicy Cowboy Candy Recipe: A Tantalizing Treat for Your Taste Buds - FAQ
Here are some frequently asked questions about the sweet & spicy cowboy candy recipe:
What is Cowboy Candy?
Cowboy candy is a sweet and spicy pickled jalapeño recipe that is commonly served as a condiment with various dishes. It's called cowboy candy because it is a popular snack among cowboys and ranchers.
How do you make Cowboy Candy?
To make cowboy candy, you will need fresh jalapeño peppers, sugar, vinegar, and spices. First, slice the jalapeños and remove the seeds. Then, mix the sugar, vinegar, and spices in a saucepan and bring to a boil. Add the jalapeños to the mixture and simmer for about 10 minutes. Finally, transfer the mixture to jars and let it cool before serving.
How long does Cowboy Candy last?
Properly stored cowboy candy can last for up to 6 months in the refrigerator. Make sure to keep it in an airtight container and avoid cross-contamination.